Oh YES she did!
So here’s a shocker.. I don’t really like potatoes. I mean I don’t dislike them or anything, but they can be kind of boring.. not at all exciting as say.. maybe
If I’m going to eat calories, I want them to be for something that I love, not just like.
SO when I was catching up on some blog reading & I saw a picture of Angela making home made potato chips.. I sais to myself, “self.. you should try that” so I did.
(makes for real easy clean-up 😉
I roasted them at 375 for about 20 minutes, carefully turning them 1/2 way through.
friends, this was an easy recipe and inexpensive and so darn good. Even for this potato non-lover.
Here’s where I got a little crazy. I made way too many chips, so we had leftovers. I put them in a small paper lunch bag ( the paper helped absorb the excess oil).
So Sunday afternoon, I was trying to decide what to do with them (I hate to throw food away) and it hit me..
Potato Chip NACHOS!! seriously..it just made so much sense
so I placed the chips on the cookie sheet & placed them in a 375 oven for about 5 minutes to warm them, then topped with cheddar cheese, onions,& jalepeno
I placed them under the broiler for a few minutes..
I finally think I have a potato recipe that I love 😉